Graffiti

Madden '09 a Starter, Maybe not HOF

Tue, 26 Aug 2008 12:46:42 EDT

If it’s August, it must be “Madden.” As perennial as tugging out your Terrible Towel from the back of the closet, the classic franchise has returned with this year’s heavily hyped “Madden ‘09.” With new features and graphical improvements, Electronic Arts obviously has a blockbuster on its hands. But is this game, as the cynics clai

Starting Low - The Art of Painting Shoes

Tue, 26 Aug 2008 12:28:54 EDT

Benjamin Smith, a 24-year-old studio art graduate of Marietta College, who recently relocated to the most un-Ben Smith state there is: Wisconsin, (self-described as “one sexy, mother-&*$%#@! badass”) is a man of many (artistic) talents. He labels his primary talents as portrait drawings and paintings, although he also has a few distinct crafts that distinguish hi

I Like You Bob, Even if You Don't Want Me To

Tue, 26 Aug 2008 12:35:23 EDT

Standing in the second row from the stage on Aug. 9, at the first New American Music Union Festival, I’m racked by the anticipation of seeing Bob Dylan, possibly the greatest American poet and songwriter of all time, live on stage.

But I’m hiding it the best I can.

I don’t want Bob to know I like him because, oddly enough,

This is an Interesting Arrested Development

Tue, 26 Aug 2008 12:36:21 EDT

Arrested Development has been charting new waters in hip-hop for nearly 20 years. Not only is their music a backlash against gangsta-dominated music, but their philanthropy sets them apart, too. They were the first African-American artists to donate money to Nelson Mandela. Arrested Development also composed music for Spike Lee’s X. They will be playing at Huntington&rsquo

Easy and Effective Recipes for Cheap Food

Tue, 19 Aug 2008 10:37:45 EDT

All of these are economical and don’t require fancy equipment or experience.

Deviled Eggs

These don’t come off like “starving student,” so put them on a nice tray at your next party and hold your head up high. Good for breakfast on the run, too. Serves six.

INGREDIENTS